甜小辣排骨选用新鲜猪排骨，添加蒜头、鲜辣椒，以酸梅酱和辣椒酱慢火炖煮，让肉质吸收酸甜微辣的复合味道。肉软而不烂、味浓而不腻，酸甜适中、微辣开胃，是一道全家都爱的小辣菜。
坚持使用本地猪肉，零防腐剂，真材实料，保证自然食材本味。冷冻保存最长可达6个月，取出无需解冻，热锅复煮或蒸加热15分钟即可享用，方便省时。
无论配白饭、炒面，还是作为下酒配菜，这款甜小辣排骨都是热气腾腾的美味诱惑，特别适合喜爱微辣风味的家庭。
储存方式与配送说明
- 冷冻保存可达 6个月，请存放于 -18°C 冷冻室。
- 出库后无需解冻，热锅复煮或蒸加热15分钟即可上桌。
- 仅限西马（Peninsular Malaysia）冷链配送服务，确保到家时仍保冷保鲜。
- 订单处理为 工作日（一至五）内完成，预计3个工作日内发货（以商品页面说明为准）。
- 周日与公共假期暂停发货和客服服务，请提前下单以免影响用餐安排。
Our Spicy Sweet Ribs feature fresh pork ribs slow-cooked with garlic, chilies, plum sauce, and chili sauce, delivering a delicious balance of tangy, sweet, and mild spice. The meat is tender yet firm, rich in flavor without being greasy—an easy favorite for the whole family.
We use locally sourced pork, with no preservatives and real ingredients to retain the natural taste. These ribs store frozen for up to 6 months and are ready in just 15 minutes—no thawing needed, simply reheat in a pan or steam.
Perfect with rice, noodles, or as a spicy side dish with drinks, these Spicy Sweet Ribs are a hot, crowd-pleasing choice for homes that love a mild kick.
Storage & Delivery Info
- Store frozen for up to 6 months at -18°C.
- No thawing required—just reheat in a pan or steam for 15 minutes, and serve hot.
- Available via cold-chain delivery within Peninsular Malaysia only, ensuring freshness upon arrival.
- Orders processed Monday–Friday and dispatched within 3 working days (unless specified otherwise).
- No delivery or customer support on Sundays and Public Holidays. Kindly plan ahead to ensure timely delivery.
