🔥 这就去煮饭！这勺卤肉粒，能让我把电饭煲吃空！ 🍚
各位干饭魂！还在点外卖吃那些只有两块肉的卤肉饭吗？不如囤几盒这款 卤肉粒，在家实现“卤肉自由”！😍
✨ 为什么它是“拌饭界的天花板”？
- 刚刚好的肉丁感：我们不切大块，也不剁成泥，而是切成 黄金比例的肉丁！这样既能保留吃肉的咀嚼感，又能让每一粒肉都 360度裹满酱汁，入味到骨子里！🍖
- 灵魂卤汁 ：这道菜的精髓全在汤汁里！用了 八角、桂皮、丁香 等香料，搭配 冰糖 提鲜，熬出来的卤汁浓稠红亮，咸甜适中。淋在白饭上，米粒吸饱了汤汁，真的香迷糊了！
- 百变吃法：
- 🍚 自制卤肉饭：烫两颗青菜，加个半熟蛋，淋上卤肉粒，一碗销魂饭搞定。
- 🍜 拌面神器：煮个清水面，拌上它，瞬间变成高级馆子里的葱油拌面。
- 🥬 炒菜佐料：拿来炒豆角或者茄子，不用放肉，味道直接提升一个Level！
👉 懒人救星：下班回家累成狗？只要加热 20 分钟，一顿有肉有汁的丰盛晚餐就有了！
🔥 加热说明 : 【无需解冻 · 原盒蒸煮 · 锁住风味】
1. 蒸炉加热（🌟 强烈推荐）：
- 准备： 无需解冻。请先移除外部的纸质封套（如有）。
- 方法： 将铝箔盒（保持密封，无需开盖）直接放入蒸锅。
- 时间： 大火蒸 20 - 30 分钟。
- 原理： 密封蒸煮能防止水汽稀释酱汁，最大程度还原刚出锅的浓郁风味。
2. 微波炉加热：
- ⚠️ 重要警示： 铝箔盒 不可 放入微波炉，会有火花危险！
- 方法： 必须将冷冻产品从铝盒中取出，放入微波炉专用碗中。
- 时间： 中高火加热 5 - 8 分钟（中途建议取出搅拌一次，以确保热透）。
❄️ 储存说明：
- 请存放于 -18°C 或以下 的冷冻室 (Freezer)。
- 保质期： 冷冻状态下可保存 6 个月。
🚚 配送与订单：
- 配送方式： 采用专业 冷链运输 (Cold Chain Delivery)，确保产品送到您手中时依然保冷保鲜。
- 配送时效： 订单通常在 3 - 5 个工作日 内送达。
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The Ultimate Rice Topping: Classic Braised Pork Cubes
Bring the beloved taste of Taiwanese "Lu Rou Fan" (Braised Pork Rice) to your kitchen. Our Braised Pork Cubes are crafted for those who appreciate the deep, savory complexity of a traditional soy-braised stew, perfectly sized to coat every grain of rice.
Why You'll Love It:
- Perfectly Sized Cubes: Unlike large chunks of belly pork, our pork is diced into bite-sized cubes. This ensures maximum surface area for the sauce to cling to, providing a burst of flavor in every bite while maintaining a tender texture.
- Aromatic Soy Glaze: The sauce is the hero here. Simmered with Star Anise, Cinnamon Stick, Cloves, and Five-Spice Powder, and balanced with Rock Sugar and Oyster Sauce, it creates a glossy, savory-sweet gravy that is rich in umami.
- Versatile Comfort Food:
- Rice Bowl: Pour over steamed jasmine rice for an instant, satisfying meal.
- Noodle Topping: Mix with blanched noodles for a quick Braised Pork Noodle dish.
- Porridge Side: The savory flavor pairs excellently with plain congee.
- Zero Prep: Forget about chopping and hours of simmering. We’ve done the hard work so you can enjoy a wholesome meal in minutes.
Serving Suggestion: Serve over rice with a braised egg and some pickled vegetables for the complete experience.
🔥 Heating Instructions : 【No Thawing Needed · Steam in Box · Lock in Flavor】
1. Steaming (🌟 Highly Recommended):
- Prep: No thawing needed. Please remove the external paper sleeve if present.
- Method: Place the aluminum foil box—sealed, do not open—directly into the steamer.
- Time: Steam on high heat for 20 - 30 minutes.
- Why: Steaming in the sealed box prevents water vapor from diluting the sauce, retaining the authentic rich flavor.
2. Microwave:
- ⚠️ Warning: The aluminum foil box MUST NOT be microwaved. Risk of sparks/fire!
- Method: You must remove the frozen product from the foil box and place it in a microwave-safe bowl.
- Time: Heat on Medium-High for 5 - 8 minutes. Stir halfway to ensure even heating.
❄️ Storage Instructions:
- Please store in a freezer at -18°C or below.
- Shelf Life: 6 months when frozen.
🚚 Shipping & Orders:
- Delivery: Shipped via professional Cold Chain Delivery to ensure the product remains cold and fresh upon arrival.
- Lead Time: Orders are typically delivered within 3 - 5 working days.
