南兴胡椒猪肚汤，以整副猪肚慢炖出香浓汤底，加入白胡椒粒提味，搭配筋肉、枸杞和传统香料温火细煲，喝得到浓郁汤香与Q弹口感。
不添加任何防腐剂，冷冷的天气，一碗下肚，全身都舒畅。
Nam Heng’s Pepper Pork Tripe Soup is slow-cooked with whole pork tripe, tender pork cuts, goji berries, and white peppercorns. The result? A deeply flavorful, slightly spicy broth that warms your stomach and soul.
No preservatives, no shortcuts — just hearty, homestyle soup ready to heat and enjoy.
