南兴甜小辣排骨，选用猪小排以蒜、辣椒、酸梅酱和辣椒酱精心腌煮，香气四溢、酸甜适口，微辣带劲却不刺喉。
肉嫩入味、骨香浓郁，热一热就是一锅让人停不下筷子的下饭好菜。
Nam Heng’s Spicy Pork Ribs are braised with garlic, chilies, plum sauce, and chili paste — delivering a balanced flavor that’s rich, slightly spicy, and mouthwateringly good.
Tender meat that falls off the bone, perfect with rice or noodles. Just reheat and enjoy a bold, comforting meal.
