甜小辣排骨 | Sweet & Spicy Pork Ribs 400g

Quantity

Sold: 2

Summary

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酸甜梅子酱遇上惹味小辣椒,酸甜中带着微微的刺激,口感层次丰富。排骨经过特殊处理,肉质鲜嫩不塞牙。酱汁浓郁,开胃下饭。原盒冷冻,蒸热即食。 Succulent pork ribs coated in a glossy, mouth-watering sauce. A unique blend of tangy Plum Sauce and fiery Bird’s Eye Chili creates an addictive "sweet heat" profile. Tender, juicy, and perfect with white rice. Ready in 20 mins.

Product Details

An Addictive Blend of Flavors: Sweet & Spicy Pork Ribs

Get ready for a flavor explosion. Our Sweet & Spicy Pork Ribs are designed to be the ultimate "Rice Thief" (下饭神器). We've mastered the delicate balance between the fruity sweetness of Plum Sauce and the sharp kick of Bird’s Eye Chili.

Why This Dish is a Must-Try:

  • The "Sweet-Heat" Magic: The sauce starts with a tangy, sweet note from the plum sauce and sugar, followed quickly by a satisfying spicy kick from the garlic chili and bird's eye chilies. It’s spicy, but not overwhelming—just enough to keep you coming back for more.
  • Incredibly Tender: Say goodbye to tough, chewy meat. Our ribs are marinated and treated to ensure they remain juicy, succulent, and easy to bite off the bone.
  • Glossy & Aromatic: The addition of garlic and caramelized sugar gives the ribs a beautiful glaze and an aroma that fills the kitchen as soon as you steam it.

🍽️ Ingredients:

Pork ribs, sugar, water, plum sauce, garlic chili sauce, peeled garlic, bird’s eye chili, salt, monosodium glutamate, baking soda, meat tenderizer.

🔥 Heating Instructions:

Convenient & Mess-Free Heating.

  • Preparation: No Thawing Needed (❄️).
  • Method: Steam directly with the film cover intact (📦).
  • Time: Steam for 15 - 20 Minutes (⏱️).
  • ⚠️ IMPORTANT: The aluminum tray is NOT Microwave Safe. Please use a steamer or wok.

❄️ Storage & Delivery Information

1. Storage Guidelines:

  • Keep Frozen: Store at -18°C immediately upon delivery. Shelf life up to 6 months.
  • Cooking: Cook directly from frozen. No thawing required. Simply steam or reheat for 15 minutes and serve.

2. Shipping & Handling:

  • Coverage: Delivery is available for Peninsular Malaysia ONLY. We use professional Cold Chain Delivery to ensure your food arrives frozen and fresh.

3. Order Processing:

  • Processing Time: Orders are processed on Business Days (Mon - Fri). Items are typically shipped within 3 working days (subject to product availability).
  • Note: No shipping or customer service on Sundays & Public Holidays.

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味蕾觉醒:特制甜小辣排骨

准备好迎接味蕾的爆发吧。我们的甜小辣排骨是公认的“下饭神器”。我们完美掌握了梅子酱的果香甘甜与指天椒(小辣椒)的辛辣刺激之间的微妙平衡。

必吃理由:

  • 酸甜辛辣的魔法: 入口先是梅子酱与白糖带来的酸甜开胃,紧接着是蒜蓉辣酱和小辣椒带来的刺激后劲。辣度适中不呛喉,让人越吃越上瘾,欲罢不能。
  • 极致鲜嫩口感: 告别干柴难咬的肉质。我们的排骨经过独家腌制与嫩化处理,保留了丰盈的肉汁,口感鲜嫩多汁,轻易就能骨肉分离。
  • 色泽红亮诱人: 蒜香与糖色完美融合,赋予排骨红亮光泽的诱人外衣。只需简单蒸热,浓郁的香气瞬间充满整个厨房。

🍽️ 精选原料:

排骨、白糖、清水、梅子酱、蒜辣椒酱、蒜头、小辣椒、食盐、味精、苏打粉、肉嫩粉。

🔥 加热方式:

【便捷加热,告别油烟】

  • 准备: 无需解冻 (❄️)。
  • 方法: 原盒连膜直接放入蒸炉 (📦)。
  • 时间:15 - 20 分钟 (⏱️)。
  • ⚠️ 注意: 铝盒不可微波,请使用蒸炉或炒锅隔水加热。

❄️ 储存方式与配送说明

1. 储存方式:

  • 冷冻保存: 请收到货后立即存放于 -18°C 冷冻室,保质期可达 6 个月
  • 食用建议: 无需解冻。取出后直接蒸煮或加热 15 分钟 即可上桌。

2. 配送服务:

  • 配送范围: 仅限 西马(Peninsular Malaysia) 地区。我们采用专业 冷链配送,确保包裹送达时依然保冷保鲜。

3. 订单处理:

  • 订单时效: 订单将于 工作日(周一至周五) 处理,预计 3 个工作日内 发货(具体以商品页面说明为准)。
  • 温馨提醒: 周日及公共假期 暂停发货与客服服务。为避免耽误您的用餐计划,建议您 提前下单

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