南兴版泰式打抛肉，用香辣九层塔、红葱、蒜头大火爆香，融合本地猪肉末，炒出喷香、微辣又带泰味的一餐。
适合1–2人份，热一热就能拌饭配面，是忙碌日子的快速美味救星。
Nam Heng’s Thai-style Basil Minced Pork is stir-fried with fragrant holy basil, chilies, garlic, and shallots — cooked to a perfect balance of heat and flavor.
Ideal for 1–2 servings. Just heat it up and enjoy with rice or noodles. A punchy, delicious meal that saves your day.
